Watch full video: LINK IN BIO. . Surprise! No cheese, no butter. With healthy home-made mayonnaise, spoil yourself with my version of this scrumptiously stacked Chicken and Egg club sandwich.They are packed to the brim with delicious hearbed chicken, a juicy layer of smokey peppers with sun-dried tomatoes, and a gooey layer of soft boiled eggs. Once you bite into it, you can't put it down.😉 . Cuisine- American Category- Snack Serves - 2 Ingredients For Chicken stock: 400gms Boneless chicken breast 2L water 1 cup Chopped Carrots 3 Celery stock/ Coriander 1 Lemon's zest 1 inch Grated Ginger 2 bay leaves 1/2 lemon juice Crushed pepper Salt to taste For Mayonnaise: 4 Egg yolks 1/2 tsp Dijon mustard 1/2 olive oil 1/2 tsp lemon juice Salt to taste For egg mixture: 4 chopped boiled eggs 1 small head of Iceberg lettuce 1/2 tsp crushed black pepper 1/2 tsp sugar Salt to taste For Veggie mixture: 1/2 cup sun-dried tomatoes/fresh tomatoes 1tbs chopped olives 2 chopped whole bell peppers 1 cup Chopped Iceberg lettuce Salt to taste For Club sandwich: 8 toasts . #clubsandwich   #sandwichesofinstagram   #bltsandwich   #glamcooking   #SwanKitchen   #Swanstories  

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